Creamy pasta with mushrooms

Sprache | Language | Lingua: Deutsch English Italiano

This page uses affiliate links marked with a icon.
As an Amazon Associate, we earn from qualifying purchases.

Pasta funghi e panna

Nudeln mit Champignons und Sahne
4.49 from 231 ratings
Delicious pasta with fresh mushrooms and cream!
Difficulty: easy
Cost: low
Calories: 801kcal
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes
Difficulty: easy
Cost: low
Calories: 801kcal
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes

Ingredients list


  • First, thoroughly clean the fresh mushrooms and cut them into bite-sized pieces. Peel and finely chop the onion.
  • Bring a large pot of generously salted water to a boil.
  • Meanwhile, melt the butter in a large frying pan over low heat. Add the chopped onion and the whole peeled clove of garlic and sweat over low heat.
  • Add the mushrooms and cook for about 7 minutes. Then remove the garlic and deglaze with the liquid cream. Season with salt and pepper and simmer gently.
  • Now cook the pasta in the boiling salted water until al dente.
  • Then drain the cooked spaghetti directly into the pan, add a small dash of pasta water and mix thoroughly.
  • Finally, put everything on deep plates and serve hot.
    Buon appetito!


Add freshly grated parmesan to this pasta to make the taste experience even more intense!
Calories: 801kcal (40%)Carbohydrates: 84g (28%)Protein: 19g (38%)Fat: 44g (68%)Saturated fatty acids: 27g (135%)Trans fatty acids: 1gCholesterol: 147mg (49%)

I hope you enjoyed my creamy pasta with mushrooms! Here are a few more delicious recipes for you…

Looking for original Italian ingredients for the pasta with mushrooms?

ItalianStyleCooking Shopping Tip

Italienische Feinkost

If you are a big fan of Italy and are looking for original Italian goods, Made in Italy from Amazon is the right place for you. Browse to your heart’s content for food, furniture and home accessories, clothing and cosmetics products made by Italian craftsmen and manufacturers. In each product you will find the peculiarities of Italian production.