This super simple LowCarb recipe consists of delicious cream cheese and a handful of carefully selected ingredients that harmonize perfectly with each other. This creates an incredibly delicious Mediterranean spread with a smoky flavor. Let’s get to it…
- Put cream cheese, sour cream, grated lemon peel, dill, horseradish, paprika powder and pepper in the blender. Blend everything thoroughly.
- Now add the smoked salmon, spring onions and drained capers to the blender as well.
- Again, finely puree everything until the desired consistency is reached.
- Finally, transfer the spread into a bowl and place in the refrigerator for at least an hour.
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