Marmellata di arance
This Italian orange marmalade is a delicious breakfast topping and a great way to enjoy the delicious flavors of sweet oranges. The marmalade is made from fresh oranges, a little zest and sugar. It has a thick, spreadable consistency. Perfect for all breads and toasts. It is also ideal as a dip for delicious cheese.
Amount
ml Marmelade
Ingredients list
- 2 kg oranges organic
- 700 g sugar
Directions
- First, wash the oranges thoroughly. Then peel and remove the white parts. Now cut approx. 40g (1.5oz) of the peel into fine short strips and set aside.2 kg oranges
- Cut the flesh in half first and then quarter the halves.
- Now put the orange cubes in a pot with the sugar and let them rest for an hour.700 g sugar
- Then heat over medium heat, stirring constantly, and bring to a boil once.
- Reduce the heat and simmer the jam on low for about 60 minutes. Stir occasionally during this process.
- After that, puree the jam with a hand blender. Now add the strips of peel and mix thoroughly.
- The jam is now ready and can be enjoyed.Buon appetito!
Tip
The jam can be stored in a vacuum, dry and dark place for about 5 months. Once opened, store in the refrigerator and use within 3 weeks.
Calories: 176kcal (9%)Carbohydrates: 45g (15%)Protein: 1g (2%)Fat: 1g (2%)Saturated fatty acids: 1g (5%)
Similar recipes to orange jam
Dessert
Strawberry mascarpone cream
20 minutes
605kcal
Dessert
Italian mascarpone dessert
2 hours 30 minutes
170kcal
Dessert
Strawberry cake with stracciatella cream
30 minutes
205kcal
Dessert
Pumpkin tiramisu
2 hours 45 minutes
175.7kcal
Cake, Dessert
Strawberry cake with vanilla pudding
1 hour
257kcal
Dessert
Chiacchiere
1 hour 20 minutes
70kcal
Dessert
Strawberry semifreddo
35 minutes
116kcal
Dessert
Florentine cookies
1 hour 45 minutes
334.1kcal
Dessert
Blueberry panna cotta
25 minutes
549kcal
Dessert
Millefoglie with ricotta cream filling and chocola…
2 hours 30 minutes
325.7kcal
Dessert
Mocha cream
2 hours 15 minutes
257.5kcal
Dessert
Chocolate tart
2 hours 20 minutes
230kcal
