Name: Rosemary grissini with parmesan cheese
Prep time: 30 min
Cook time: 20 min
Total time: 110 min
Ingredients: 280 ml Water (lukewarm); 15 g fresh yeast; 10 g salt; 50 ml olive oil extra virgin; 1 tsp malted barley; 500 g pastry flour ((soft / patent)); durum wheat semolina; 30 g parmesan cheese ((shop here )); 1 twig rosemary

Bread, Snacks

4.55

Rosemary grissini with parmesan cheese

1 50

59kcal

Bread, Snacks

4.50

Grissini

58kcal

Pizza

4.48

Panzerotti

1 5

276kcal