Name: Calamarata
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 400 g Calamarata; 600 g squid tubes; 400 g cherry tomatoes; 1 Clove garlic; 50 ml white wine; 25 g tomato paste; 1 piece chili pepper; olive oil extra virgin; parsley (according to taste); pepper (according to taste); Salt (according to taste)

Calamarata

A delicious pasta dish with calamarata pasta and squid rings!

Veal scaloppine with white wine sauce

Fine veal scallopine with a delicious white wine sauce!