Name: Cod fillet with gnocchetti sardi in orange amaretto sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 cod fillets; 150 ml vegetable broth (or); 150 ml fish stock; 50 ml orange juice; 150 ml liquid cream; 2 tbsp amaretto; 1 tbsp arancello ((orange liqueur)); 30 g butter; 400 g gnocchetti sardi ((pasta)); pastry flour ((soft / patent)); salt (to taste); pepper (to taste); chives (to taste)

fish broth

Cod fillet with gnocchetti sardi in orange amaretto sauce

Plaice fillet on orange reduction with boiled potatoes