Name: Italian almond cake with amaretto glaze
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 200 g pastry flour; 100 g almonds (ground); 125 ml milk; 125 g butter (soft); 140 g sugar; 2 eggs; ½ sachets baking powder; 1 sachets vanilla sugar; 100 g chocolate sprinkles; 1 tbsp amaretto; 80 g powdered sugar; 3 tbsp amaretto; 1 tbsp water

Chocolate sprinkles

Italian almond cake with amaretto glaze

Mocha cream

Italian almond cake with amaretto glaze

Mocha cream

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