Marinara sauce
A delicious sauce for pasta & pizza
Portionen: 4 servings
Kalorien: 39kcal
Cost: low
Kochutensilien
Zutaten
- 600 g peeled tomatoes
- 4 cloves garlic
- 4 tbsp olive oil extra virgin
- oregano to taste
- salt to taste
Anleitungen
- Peel and finely chop the garlic.
- Heat the olive oil in a pan and sauté the garlic until translucent.
- Deglaze with the peeled tomatoes and season with salt and oregano. Finally, simmer on low heat for 25 minutes. Stir occasionally during this process.
- The delicious sauce can now be served with any type of pasta, or used as a pizza sauce. Buon appetito!
Nährwerte
Kalorien: 39kcal | Kohlenhydrate: 7g | Protein: 1g | Fett: 1g | Gesättigte Fettsäuren: 1g